CUL 110A - Sanitation & Safety Lab

Class Hours 0
Lab Hours 2
Clinical Hours 0
Work Experience 0
Credit Hours 1
Minimum State Prerequisites: None
Minimum State Corequisites: Take CUL 110
This course provides a laboratory experience for enhancing student skills in the basic principles of sanitation and safety. Emphasis is placed on personal hygiene, sanitation and safety regulations, use and care of equipment, the principles of food-borne illness, and other related topics. Upon completion, students should be able to demonstrate practical applications of sanitation and safety procedures in the hospitality industry.

College Transfer: N/A